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VEGETARIAN SPECIALITIES

Nawab
 Item  Item Description  Price
Nawab House Speciality Palak Kofta Nawabs #1 Vegetable entrée. Spinach and cheese dumplings finished in a creamy spinach sauce. A must for Vegetarians.

10.95

Chana Masala Chickpea curry made in a tangy onion and tomato gravy, garnished with coriander. 8.95
Aloo Gobi Cauliflower and potatoes cooked in a Punjabi style gravy. 9.95
Vegetable Makhani Assorted vegetables served in a silky tomato butter cream sauce. 10.95
Paneer Makhani Indian cheese served in a silky tomato butter cream sauce. 10.95
Nawab House Speciality Baigan Bharta (Smoked)
or Bagara (Fried)
Egglpant served in a blend of tomato, onion and yoghurt seasoned in a delicious house masala. 10.95
Chili Garlic Paneer Indian cheese stir fried in an exotic spicy sauce and finished with garlic, green chilies and bell peppers. 11.95
Mutter Methi Malai Green peas simmered with fresh Methi leaves in a creamy cashew gravy. 10.95
Mutter Paneer Green peas and Indian cheese tempered in a mild onion cashewnut gravy. 10.95
Paneer Kofta Indian cheese dumplings simmered in a rich and creamy sauce, finished with grated paneer. 10.95
Potatoes Potatoes sautéed in a dry cumin mix or in a tantalizing spicy tomato onion sauce. 8.95
Saag Paneer Sauteed spiced spinach with Indian cheese. 10.95
Tawa Vegetables Vegetable potpourri sautéed in a combination of onions and tomatoes. 10.95
Nawab House Speciality Vegetable Goan Curry Mixed vegetables simmered in exotic Goan spices, chili paste and finished in coconut milk. 9.95
Vegetable Kolhapuri Assorted vegetables slow simmered in a fiery spicy gravy 10.95
Yellow Daal (Lentil) Yellow lentils simmered in a delicate tomato based masala 9.95
Daal Makhani Black lentils simmered with a makhani gravy, laced with fresh cream. 9.95
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   Nawab House Speciality - Nawab Specialty Dish